Friday, March 20 7:00pm – 9:30pm at UIC Forum
You’re invited to join award-winning Chicago chefs as they prepare savory dishes for your tasting pleasure. Pairing with local farmers who use sustainable growing methods, these artisans will demonstrate how “farm to table” results in extraordinary creations that will excite the senses and delight the palate. The party is complete with unique beverages created by Chicago-area and regional distilleries and breweries, providing the perfect complement to these amazing meal offerings. And back by popular demand is the band, Sunnyside Up, playing terrific bluegrass and swing!
So come mingle with other food lovers and experience the most talked-about party of the year — Localicious!